Chili pepper is a kind of pepper, thicker than meat, conical, mini, bitter red and green. In the world, pepper, bitter pepper, which has entered the list of bitter, is 70.000 degrees. The bitter chili, suitable for large flowerpot production, reaches an average plant length of 45-50 cm. Red peppers can be used in making sauces as well as pickling. Suitable for drying, red and green chili peppers reach an average of 80 days and provide harvest opportunity.